The Anuga taste Innovation Show is the beating heart of Anuga when it comes to innovation, creativity, and sustainability in the food industry. It showcases the most imaginative new products and unconventional ideas – items that are set to shape the market of tomorrow.
An international jury of trade journalists, nutrition experts, scientists, and market researchers selected 62 outstanding innovations from over 1,900 entries, recognising products that excel in concept, sustainability, market potential, and creative execution. In total, 608 companies from 53 countries participated in the Anuga taste Innovation Show.
Among them, 10 truly exceptional innovations now stand out:
Top 10 Innovations 2025
Kern Tec (Austria): 100% Apricot Kernel Butter
airup GmbH (Germany): air up® Liquid Rainbow Variety Pack
AlgMighty (Netherlands): AlgMighty Emulsifier & Binder
F W Inter Trading Co., Ltd. (Thailand): Coconut Water Noodles
Panfruit Ukraine (Ukraine): Crunchy IceCream – Blueberry & Blackberry
And Ice P.C. (Greece): Hotly – Vegan Hot Beverage
YÖMilch / DBG Deutsches Biogeschäft GmbH (Germany): Collagen Yogurt with Blueberries
Meatless B.V. (Netherlands): Meatless Hybrid Fish
wunderfish GmbH (Germany): OH-MAMI
Neggst Foods GmbH (Germany): Poached Neggst
All these innovations are presented in a unique special exhibition on Anuga’s North Boulevard – a must-visit for anyone wanting to experience food innovation first-hand.
Source: Anuga Press
