China’s livestock and poultry sector in 2024 showed ample supply despite a slowdown in production growth, said OIG+X in its annual report about imported meat. According to the National Bureau of Statistics (NBS), total meat production in China —including pork, beef, sheepmeat, and poultry— reached 96.63 million tons, up 0.2% year-on-year (YoY), an increase of 220 thousand tons.
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